Especially when one does very little cooking, enjoys fabulous food and doesn't have to wash a single dish. Our Thanksgiving Day in 2009 consisted of myself, Michael and Mom taking a beautiful drive up the Ogden Canyon to our dinner destination - at the top of the mountain at SnowBasin Resort. We rode up the Gondola to the Needles Lodge and enjoyed a chef-prepared buffet. And even though we ate until we were ready to burst, the only one to get his money's worth was Michael - in what approximated a pound of crab claws. What a wonderful afternoon!
For the record, I did cook a turkey, stuffing and a couple of pies so that we could enjoy those yummy leftovers.
No comments:
Post a Comment